Yolo Bypass (TP-FG-0004) Rooted Fig Tree

(TP-FG-0004) Yolo-Bypass 

The mother tree was discovered near Sacramento in Summer 2017. The tree grows in the wild in an isolated area with no other fig trees nearby. At this time, it is not possible to determine if this fig variety is common or not. The figs from the tree are of superior quality that tastes like sweet intense berry jam. It also stores well in the refrigerator (more than 10 days). I did not notice any breba figs on the tree and the main crop is produced in August and September. I have tasted more than 80 varieties in 2018; this Yolo Bypass fig is the best for me so far. Few friends suggested that the fig may be a variant of the Adriatic fig variety. The fruit in the pictures is taken from the mother tree.

The tree is started from a cutting in early May (See photo). The tree will be sent in a USPS Priority Mail medium flat rate box. The tree will be shipped with its soil.