The mother tree was found in Sacramento in Summer 2014. The figs from the tree are unique (especially the inside of the fig) and they do not look like any known fig variety. The figs are of very large size (often more than 100 grams) and complex flavor which is not that sweet. According to my preliminary experiments, leaving the figs on the tree to improve their sweetness often leads to spoiling the figs. The fig tree is very fast growing and it produces both breba and main crop figs from June until November.

Currently, it is not possible to determine if this fig variety is common or not.

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